Sunday, September 6, 2009

More pics from the Bash

These sausages (beef, lamb, and pork) on pita with fire roasted peppers and artichokes were a big hit.

The Bash on Wabash: Sweet Corn Chicago. Roasted corn was a welcome addition to this year's Bash.

Volunteers Karl Urban (left) and Jeff Key (founder of the Bash) sample the food.

Bash volunteer and South Loop resident, Gwen Carrion samples the roasted corn.

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